by Robert Tisserand I have always believed that it is important for aromatherapy to move out of the realm of “quack medicine” and to be established as a viable modality. It is really not helpful to this process when claims are made for essential oils that have no...
Shannon Becker, PhD RA On March 11, 2020, the World Health Organization (WHO) declared a pandemic caused by SARS-CoV-2 – a virus that was first seen in the Chinese city of Wuhan, and subsequently appeared in virtually every country in the world. The designation means...
Part Two: Skin Healing by Robert Tisserand Of the several species of Sandalwood oil commercially produced, this article focuses on just one, Santalum album. Although Santalum album oil (SAO) has been produced in India for centuries, large-scale production there has...
Shannon Becker PhD Fall and winter usher in the season of acute respiratory illnesses, and many people are beginning to suffer from sneezing, sore throats, coughs, fever, and achiness. There is often confusion surrounding the reason for these ailments, and common...
by Lauren Bridges, with thanks to Christine Carson, PhD, and Hana Belikova for their input We live in a world of quick fixes and proclaimed miracle cures, and essential oils have not escaped the proclivity people have in identifying the next magic bullet. Today, as we...
by Robert Tisserand The single chemical approach Since I became involved in aromatherapy 45 years ago, the dynamic between conventional medicine and aromatherapy has changed. Some of the weaknesses of conventional medicine (a $400 billion industry in the USA, and...
by Christine Carson, PhD An experienced group of US-based researchers (Cuaron et al. 2014) have recently published a paper with the title "The Isolation of Staphylococcus aureus Tea Tree Oil-Reduced Susceptibility Mutants" in the journal Phytotherapy Research (impact...
3,565 years of known history on one timeline, starting with the use of myrrh as a wound salve in ancient Egypt in 1550BC. Special thanks to Christine Carson, PhD for her input
by Kelly Albard, PhD Not all microbes cause disease, in fact most of them don’t, but those that do are called “pathogenic”, meaning disease-causing. Pathogenic micro-organisms (PMs), in the form of bacteria and fungi, have plagued modern humans for 200,000 years....
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